Parathas are all time favorite dish of everyone and it makes a filling choice on any time of day like breakfast, lunch, snack or dinner. Stuffed cheese parathas are especially kids favorite as they love the irresistable cheesy gooey divine taste of this paratha. Its very easy to prepare this delicious paratha at home for a wholesome nutritious meal. The inside stuffing is prepared with grated cheese, flavorful spices and vegetables. Check out the easy recipe here!
To Make Dough
Wheat flour - 2 cups
Ajwain - 1/2 tsp
Cumin seeds - 1/2 tsp
Mint & coriander leaves - handful
Oil - 1 tbsp
Salt to taste
To Make Cheese Stuffing
Grated cheese - 1 cup
Sliced onion - 1/2 cup
Sliced capsicum - 2 tbsp
Sliced green chilli - 1 tsp
Pepper pwd - 1/2 tsp
Red chilli flakes - 1/2 tsp
Oregano - 1/2 tsp
Chat masala pwd - 1/2 tsp
Salt - 1/2 tsp
To Make Paratha
Butter - 2 tbsp
Oil to cook paratha
To Prepare Dough
Slice onions, capsicum, green chilli, coriander and mint leaves.
In a mixing bowl, add 1 cup of warm water.
Add salt, ajwain, cumin seeds, mint, coriander leaves and mix well.
Add wheat flour little by little and knead.
Add 1 tbsp of oil and knead to smooth soft dough.
Let the dough rest for 5 mins.
Divide it to equal sized balls.
To Prepare Cheese Stuffing:
In a small mixing bowl, add grated cheese.
Add sliced onion, green chilli, capsicum, salt, pepper pwd, red chilli flakes, oregano, chat masala pwd and mix well.
Spicy cheese stuffing is ready.
To Prepare Paratha
Take a dough ball, dust it with flour.
Roll it with rolling pin to thick round disc.
Add 2 to 3 tbsp of cheese stuffing.
Close and seal the edges as shown in video.
Sprinkle flour and roll it to smooth thick round paratha.
Heat a griddle.
Melt a spoon of butter on hot griddle.
Place paratha and cook on both sides.
Drizzle few drops of oil and fry paratha till it turns golden brown.
Remove from flame.
Repeat the same for the other dough balls.
Lipsmacking delicious cheese stuffed paratha is ready.
Enjoy hot with spicy curry or any dip of your choice.