Indian Chicken Curry
This is an Authentic Indian style curried chicken recipe. Also, this is an all time favorite curry cooked with delicious spices. The recipe is quick and easy to make, which is perfect when you’re in a hurry. This tasty dish goes well with Chapati / tandoori roti / rice / appam / puttu / dosa or idly. Here is the recipe to tempt your tastebuds with scads of savory spice..! Enjoy..!
Chicken - ½ kg
Oil - 2 tsp
Onion - 2
Tomato - 2
Green chilly - 1 or 2
Ginger - small piece
Garlic - 6 pods
Coriander - 1 tsp
Turmeric pwd - ¼ tsp
Pepper pwd - ½ tsp
Cumin pwd - ¼ tsp
Red chilly pwd - 1 tsp
Garam masala pwd - ½ tsp
Coriander leaves - handful
Salt to taste
Chop onion to thin slices.
Heat oil in a pan.
Add onion slices and fry to transculent.
Make a puree of tomato, green chilly, ginger, garlic and coriander in a blender.
Transfer this puree to pan and mix well.
Add turmeric pwd, salt, pepper pwd, cumin pwd and red chilly pwd
Stir and add the chicken.
Sauté for few minutes, until the chicken absorb the spices to it.
Add ½ cup water, cover and cook for 15 to 20 minutes.
Once the chicken is tender, add garam masala pwd.
Combine and remove from flame.
Garnish with freshly chopped coriander leaves.
Enjoy hot with whole wheat chapattis, naan, roti or rice.